Sompong Thai Cooking School

Sompong Original Thai Cooking School with an ideal home style atmosphere invites you to learn how to cook Thai dishes. You will get an exclusive experience that you will never get from any hotels and restaurants in Thailand. This can be your conclusion for the journey in Thailand at the last day.


  • Get recipes for a variety of Thai dishes, each one providing authentic instruction for making classic Thai dishes
  • Learn about Thai ingredients and Thai culture in an everyday open market
  • Learn how to cook appetizers, curry (including the curry paste), main course and dessert in a traditional Thai open air kitchen


  • Market Tour (morning class only)
  • All ingredients for cooking / drinks
  • All cooking equipment
  • Easy to follow recipe book


  • Personal expenses such as tips, alcoholic beverage, etc
  • Other services not mentioned on this programme
  • Transfers from/ to hotels
You can book with our partner.

Things to know

How to use

  • You must book at least 24 hours prior to arrival
  • You can present either a printed or a mobile voucher to enter to the attraction directly
  • The person who books and receives the confirmation voucher must present a valid photo ID/passport along with the voucher number
  • The voucher is valid only on specified date and time of the tour

Important Information

  • Tour operation everyday
  • Menu items subject to change without prior notice
  • Vegetarian dishes are available upon request. If you have any special requirements or allergies please let us know when you book
  • Please note that walking in the wet market can be a little bit wet and muddy! Please wear any closed-toe/heel shoes that you don’t mind getting dirty
  • Please arrive at the meeting point at least 15 minutes prior to scheduled departure time
  • Late arrivals: If you arrive more than 10 minutes late or after we have moved from our initial meeting spot, you may be considered a no-shows

Meeting Point

  • BTS-Chong Nonsi Station (exit no.3)
  • Our staffs wearing red apron waiting at the front of exit ( up-stair )


  • Children under 6 years are not recommended
  • Children age over 7 years will be charged as the adult price
  • In any case of your booking isn't matched with reality when you show upfront (such as child's age, child's height, the quantity of people and etc), you are responsible to pay the additional charge upfront the show/tour. reserves the right to non-refund if the booking is mistaken reserved by guest

Additional Info

  • Daily Menu

    • Monday

      • Chicken green curry
      • Homemade green curry paste
      • Stir fried chicken with cashew nut
      • Thai spicy mixed fruit salad
      • Egg custard in pumpkin
    • Tuesday

      • Choo chee curry with prawns
      • Homemade red curry paste
      • Chicken galangal in coconut milk soup
      • Pomelo salad
      • Mango sticky rice
    • Wednesday

      • Panaeng chicken curry
      • Homemade panaeng curry paste
      • Thai papaya salad
      • Fried noodle Thai style
      • Golden banana in syrup
    • Thursday

      • Chicken yellow curry
      • Homemade yellow curry paste
      • Spicy prawns with lemongrass salad
      • Fried noodle with soya sauce with chicken
      • Mango sticky rice
    • Friday

      • Chicken Mussaman curry
      • Homemade Mussaman curry
      • Chicken fried rice
      • Spicy prawns soup
      • Golden pumpkin in coconut milk
    • Saturday

      • Prawns curry with pineapples
      • Homemade red curry paste
      • Stir fried spicy chicken
      • Spicy Thai omelette with herb salad
      • Mango sticky rice
    • Sunday

      • Chicken red curry
      • Homemade red curry paste
      • Stir fried prawns with tamarind
      • Northern chicken spicy salad
      • Mango sticky rice

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